The Bisol Prosecco Jeio is fresh and fruity on the nose. On the palate it is elegant and refreshing with flowers, green apples and peach flavors, excellent balance and crisp finish. The Brut” personality, dry style, makes this wine an ideal accompaniment for light appetizers and seafood dishes. Excellent for receptions and cocktail parties.
Jeio is the fruit of two interwoven love stories. The first is that of generations of the Bisol family who have faithfully cared for their vineyards. And within this same family, there is the love of a wife who affectionately gave her husband Desiderio Bisol, the nickname “Jeio.” Jeio originates from a selection of vines chosen from plots scattered across the Prosecco hills and is the fruit of passion and expertise that has matured into the production of a cuvée.