95 James Suckling – This is so lively and vibrant offering aromas of sour cherries, raspberries, dried strawberry bush, white pepper, smoked herbs and pomegranate skins. It’s medium-bodied with a delicacy and freshness to the red fruit highlighted with a clean, juicy acidity. Silky and polished.
93 Vinous – The 2021 Morgon Côte du Py, matured in used barrels, has a more complex bouquet than the Corcelette: a melange of red and black fruit, potpourri/lavender, and a faint hint of curry leaf that emerges with time. The palate is medium-bodied with grainy tannins and a fine backbone considering the growing season. This is very fresh and saline with quite a strict finish. You could attempt this now though I would be intrigued to age this for another two or three years before broaching.